Committed
to Safe & Fresh From Farm to Table
We have built our reputation on commitment to the highest standards in food safety and sustainability.
WHERE WE GROW
Veg-Fresh Farms partners with farmers in California and Mexico to provide year-round conventional and organic fresh fruits and vegetables to our customers. This includes our organic melon program out of Firebaugh, CA, strawberries out of Santa Maria, CA, and tomatoes in Ensenada, Culiacan, and Sayula, MX. These partnerships allow us to offer consistent year-round supply.
OUR FACILITY
In February 2014 Veg-Fresh Farms opened the doors to its state-of-the-art, custom-built facility in Corona, CA. No detail was too small to overlook; every cooler, room, bay, dock, equipment, and office was scrutinized in the design process and construction of the building.
SUPPLY CHAIN MANAGEMENT
For over 30 years we have invested in vertically aligned partnerships and sourcing in USA and Mexico securing consistent supply when crops are short or gapping. Our long-term relationships with teaming partners provide strategic regional produce facilities located closest to the end user. Veg-Fresh Farms has a proven track record in superior service, on-time deliveries, consistent high quality product, and unsurpassed customer service.
Production
Processing
Transport
Retail/Consumer
Best Practices IN FOOD SAFETY
Training, continued education and engagement with the latest scientific research is what drives our commitment to best practices in our field.
IN THE COMMUNITY
Protecting and using resources responsibly helps us achieve our goals of less energy consumption, reducing carbon emissions, and producing less landfill waste. With over 4,337 solar panels on the roof, we reduced our daily dependency on electricity by 50%. This reduction is enough to power 325 houses in Southern California and within 25 years will reduce CO2 emissions (leading greenhouse gas) by 42,000 tons. Over half of Veg-Fresh Farms fleet is powered by clean burning natural gas, thus reducing our carbon emissions. Sharing healthy fresh fruits and vegetables with community organizations that help feed those in need is a top priority for us. Veg-Fresh Farms donates over 40,000 lbs of fresh produce to our local charities each month. We believe fresh fruits and vegetables are vital for delivering all the vitamins and nutrients for a healthy body.