• 1 pkg Good Life Organic™ Limes (1lb), use for 6 tbsp fresh lime juice
  • 30 oz. garbanzo beans (2 cans), drained and rinsed
  • 2 small garlic cloves, peeled
  • 2 tbsp tahini
  • 2 tbsp chili powder (or more/less depending on how spicy you want it!)
  • 1/8 tsp salt
  • 1 tbsp olive oil


  1. Place garlic cloves into food processor. Pulse until pureed.  Add all remaining ingredients: beans, lime juice, tahini, chili powder, olive oil, and salt.  Pulse until smooth.
  2. Place in a bowl, garnish with lime slices and serve with homemade or store bought tortilla chips. Enjoy!

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